Mediterranean Dry Rub

Mediterranean Dry Rub

  • $2.00

A hint of the flavor of this exotic region and can be used as a dry rub or wet rub. As a dry rub use 1 tbsp per pound of meat – chicken, fish or pork chops. As a wet rub combine 1 tablespoon seasoning to ¼ cup of extra...

A hint of the flavor of this exotic region and can be used as a dry rub or wet rub. As a dry rub use 1 tbsp per pound of meat – chicken, fish or pork chops. As a wet rub combine 1 tablespoon seasoning to ¼ cup of extra......

A hint of the flavor of this exotic region and can be used as a dry rub or wet rub. As a dry rub use 1 tbsp per pound of meat – chicken, fish or pork chops. As a wet rub combine 1 tablespoon seasoning to ¼ cup of extra virgin olive oil. You can also sprinkle this on a Greek salad, potatoes, cauliflower, broccoli, carrots or summer squash.  (1.5oz. bag)

Ingredients:  thyme, oregano, sage, basil, rosemary, garlic, lemon peel, black pepper